| Origin | Antigua, Guatemala |
| Varieties | Bourbon, Catuai, Typica |
| Roast level | Medium |
| Form | Ground |
| Caffeine Content | Regular |
| Tasting notes | Dark chocolate, bright fruit, butterscotch |
Guatemala Single Origin Coffee – Rich, Fruity, and Smooth Bring the flavors of the Guatemalan highlands to your cup with our Guatemala Single Origin. Perfect for busy parents, multitasking moms, or anyone who loves a smooth, flavorful coffee with depth and character. Flavor Profile A medium roast with tasting notes of dark chocolate, bright fruit, and hints of butterscotch. Balanced and smooth, each sip offers a comforting and indulgent coffee experience. Why You’ll Love It Grown by smallholder farmers in Antigua at altitudes of 1,200–1,616 meters, these Bourbon, Catuai, Caturra, and Typica varietals thrive in rich volcanic loam soils. Fully washed and sun-dried, the beans are roasted in small batches to highlight their natural sweetness, bright fruitiness, and chocolatey undertones. Whether it’s your morning ritual, an afternoon pick-me-up, or a quiet moment while the kids play, Guatemala Single Origin coffee transforms every cup into a rich, flavorful escape.
The catalog often lists the same model at several merchants — worth a price check before you buy.



