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| Origin | Southern Tanzania, Mbeya, Songwe |
| Altitude | 1600 m |
| Process | Washed |
| Moisture | 10-30% |
| Variety | Kent Bourbon N39 local varieties |
| Harvest Time | July-September |
Peaberry Coffee from Tanzania Discover the unique flavor of Tanzania Peaberry Plus Washed 2025 green coffee beans. Grown in the highlands of southern Tanzania and hand-sorted for peaberries—small, round beans known for their concentrated flavor and uniform roasting—this fully washed coffee delivers a bright, complex cup. Expect lively acidity, citrus notes, and a sweet finish that shines in light to medium roasts. Ideal for home roasters looking to explore African coffees with clarity and vibrancy in the cup. Flavor: Milk Chocolate, Pecan, Red Currant, Chamomile, Citrus Body: Light Acidity: Bright Process: Washed Moisture: 10.30% GEOGRAPHY: Region Mbeya & Songwe Altitude 1600 PRODUCER: Various smallholders VARIETY: Kent, Bourbon, N39, local Varieties PROCESSING: Washed HARVEST TIME: July - September
The catalog often lists the same model at several merchants — worth a price check before you buy.



