Why it matters: Carefully sourced heirloom varietal coffee from Ethiopia's renowned Yirgacheffe region, processed without additives for pure natural flavor.
Ethiopia
★ 5.06 verified store reviewsIn stock
$14.00
Grind: ground · whole bean
🇺🇸 United States
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Highlights
- Heirloom varietal coffee: Delivers authentic, traditional flavors unique to Ethiopia
- Light roast profile: Preserves delicate fruit and floral notes for a refined cup
- Washed and processed: Ensures purity and highlights natural characteristics
- Sourced from Yirgacheffe, Kochere: Renowned for high-quality specialty coffee
- No flavor additives: Guarantees a true-to-bean tasting experience
Specs
| Origin | Ethiopia |
| Region | Yirgacheffe, Kochere |
| Varietal | Heirloom |
| Process | Washed |
| Altitude | 1,900–2,000 m |
| Roast level | Light |
Full product description
Cupping notes: Black tea, peach sweetness, and grapefruit acidity. About this coffee: Discover the captivating complexity of our Ethiopian coffee, carefully sourced from the Kochere region in Yirgacheffe. Meticulously processed, these beans highlight the immaculate refinement of heirloom varietal coffee, nurtured by passionate small-scale farmers. Renowned as Ethiopia's best coffee, Yirgacheffe offers a delicate flavor profile for an incomparable taste. Origin: Ethiopia Region: Kochere, Yirgacheffe Varietal: Heirloom Processing: Washed Altitude: 1,900-2,000 M.A.S.L. Please be advised that our coffee contains no flavor additives. Cupping notes are derived from the natural characteristics of the beans themselves.
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