Why it matters: Heirloom single-origin beans from Yirgacheffe, Ethiopia, processed by smallholder farms for natural, nuanced flavor.
Ethiopia Yirgacheffe
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$16.00
Roast: 425 · 440
Size: 5 lb · 12 oz
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Highlights
- Single-origin Yirgacheffe beans: Delivers authentic regional flavor and clarity in taste
- Heirloom variety: Preserves traditional growing methods and unique character
- Light to medium roast profile: Balances acidity and body for a refined cup
- Natural flavor notes: Features lemon, dark chocolate, and berry characteristics
- Vegan and vegetarian friendly: Suitable for plant-based diets
Specs
| Origin | Yirgacheffe, Ethiopia |
| Roast level | Light (425°F), Medium (440°F) |
| Form | Whole bean, Ground |
| Caffeine Content | Regular |
| Dietary Preferences | Single origin, Vegan, Vegetarian |
| Tasting notes | Lemon, Dark chocolate, Berry, Toffee, Sweet herbs |
Full product description
Sourced from the birthplace of coffee. This bean is complex yet delicate with berries, toffee, sweet herbs. It is an amazing coffee from a light roast of 425 degrees, highlighting the berry notes, to the more full bodied chocolate notes at 440 degrees.
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