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| Origin | Huehuetenango, Guatemala |
| Varieties | Caturra, Pache, Bourbon, Catuai, Catimor |
| Process | Washed |
| Roast level | Medium |
| Caffeine Content | Regular |
| Form | Whole bean, Ground |
Medium roast single origin coffee from Guatemala, offering a blend of chocolate and cherry notes.
The catalog often lists the same model at several merchants — worth a price check before you buy.