Why it matters: Sourced from five small farms in Jinotega, Nicaragua, processed and milled on site for quality and sustainability.
NICARAGUA ORGANIC
No reviews yetIn stock
$19.00
Size & grind: 2 lb. bag / Whole Bean · 5 lb. bag / Whole Bean · 16 oz / Cone Grind · 16 oz / Drip Grind · 16 oz / Espresso Grind · 16 oz / French Press · 8 oz / Whole Bean · 16 oz / Whole Bean
🇺🇸 United States
- ✓ bvroastery.com is an independent, catalog-verified Shopify store
- ✓ bvroastery.com ships to the market you select in the top bar
- ✓ Checkout and support happen on bvroastery.com, never on dialed
Highlights
- Certified organic by WFCF for guaranteed sustainable farming practices
- Medium dark roast delivers balanced flavor with nutty apricot and tobacco notes
- Sourced from five smallholder farms in Jinotega, Nicaragua for ethical trade
- On-site wet and dry milling ensures freshness and quality control
Specs
| Roast level | Medium-dark |
| Origin | Jinotega, Department of Jinotega, Nicaragua |
| Certification | WFCF Organic |
| Process | Wet and dry mill on site |
| Farmers | Five smallholder farms |
Full product description
Certified ORGANIC by WFCF Organic MEDIUM-DARK Roast Cupping Notes: Nutty, Apricot, Tobacco Sourced from Nicaragua’s highland growing regions, this organic coffee showcases the quiet elegance and depth the origin is known for. Nourished by fertile soils and cooler mountain climates, it delivers a cup that is both composed and quietly expressive. Expect a smooth, medium body complemented by gentle citrus brightness. The finish is clean and refined, offering clarity and balance without overwhelming the palate. This coffee is elegant yet approachable—crafted to be enjoyed daily, but nuanced enough to slow you down and take notice. A refined expression of Nicaraguan coffee, roasted to honor its natural character.
Similar gears across shops
The catalog often lists the same model at several merchants — worth a price check before you buy.
