Why it matters: Certified organic medium roast coffee sourced from small Colombian producers supporting fair trade and sustainability.
COLOMBIA ORGANIC
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$19.00
Size & grind: 2 lb. bag / Whole Bean · 5 lb. bag / Whole Bean · 16 oz / Cone Grind · 16 oz / Drip Grind · 16 oz / Espresso Grind · 16 oz / French Press · 8 oz / Whole Bean · 16 oz / Whole Bean
🇺🇸 United States
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Highlights
- Certified organic by WFCF for guaranteed sustainable farming practices
- Medium roast profile delivers balanced flavor with rounded notes
- Cupping notes of nougat, roasted chicory, and hazelnut for a unique taste experience
- Sourced from smallholder producers in Santa Marta, Magdalena, Colombia
- Supports fair trade and local community development
Specs
| Roast level | Medium |
| Origin | Santa Marta, Magdalena, Colombia |
| Certification | WFCF Organic |
| Producer Association | La Red de Productores Ecológicos de la Sierra Nevada de Santa Marta (Red Ecolsierra) |
| Dietary Preference | Organic |
Full product description
Certified ORGANIC by WFCF Organic MEDIUM Roast Cupping Notes: Nougat, Roasted Chicory, Hazelnut A smooth, well-balanced coffee with an inviting natural sweetness and a clean, satisfying finish. Our Colombia has a gentle brightness that keeps the cup lively without being overly acidic. Approachable and easy to enjoy, it’s the kind of coffee that makes a great everyday cup while still offering plenty of character. Excellent black, with cream, or however you like to start your morning.
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