Why it matters: Nature friendly, single origin coffee from Huehuetenango, Guatemala, offering a unique nutty and spicy profile.
Full product description
The coffee industry started up in Guatemala in the mid 19th century and flourished in Antigua and Amatitlán. A nutty and spicy roast with medium acidity this coffee is wet milled at the farm and dry milled at the exporters mill. It is roasted light to medium dark for best flavor and aroma. Give Colombian, Costa Rica, Bolivian and Chiapas Mexico a try if you are looking for complimentary roasts.
•Medium acidity and nutty, spicy roast provide a balanced tasting experience
•Available in both whole bean and ground forms for versatile brewing options
•Vegan and vegetarian friendly to suit a wide range of dietary preferences
Specs
Origin
Huehuetenango, Guatemala
Roast level
Light to medium dark
Milling
Wet milled at farm, dry milled at exporter mill
Forms
Whole bean, ground
Acidity
Medium
Dietary
Vegan, vegetarian, single origin
Full product description
The coffee industry started up in Guatemala in the mid 19th century and flourished in Antigua and Amatitlán. A nutty and spicy roast with medium acidity this coffee is wet milled at the farm and dry milled at the exporters mill. It is roasted light to medium dark for best flavor and aroma. Give Colombian, Costa Rica, Bolivian and Chiapas Mexico a try if you are looking for complimentary roasts.
Similar gears across shops
The catalog often lists the same model at several merchants — worth a price check before you buy.