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Coffee My Cup Single Origin: Peru Coffee Pods Discover the vibrant flavors of the Andes with our Coffee My Cup Single Origin: Peru Coffee Pods. Grown in the picturesque Piura and Amazonas regions, this coffee captures the essence of Peru’s rich agricultural heritage. Designed for ultimate convenience, these coffee pods deliver a silky-smooth, gourmet experience in every cup. Flavor Profile: Roasted to a balanced medium roast, this coffee shines with notes of salted caramel, a silky sweetness, and a bright touch of citrus. It’s the perfect combination of sweetness and zest for a refreshing yet indulgent coffee experience. Key Details: Roast: Medium Tasting Profile: Salted Caramel, Silky Sweet, Citrus Grower: Cooperativa Agricola de Servicios Norandino Variety: Caturra, Bourbon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1,100–1,700 M Soil Type: Clay Minerals Process: Fully Washed and Dried in the Sun What Makes This Coffee Special? Cultivated by the Cooperativa Agricola de Servicios Norandino, this coffee is the product of dedication and expertise from small-scale Peruvian farmers. The coffee is grown at altitudes of up to 1,700 meters in mineral-rich clay soil, where the cool mountain climate enhances its complex flavor profile. The beans are carefully fully washed and sun-dried, ensuring a clean, crisp cup that highlights their natural sweetness and acidity. Convenience Meets Quality Our Peru coffee pods offer all the gourmet taste of freshly brewed single-origin coffee with the convenience of single-serve brewing. Enjoy café-quality coffee at home, any time, without the hassle. Sustainably and Ethically Sourced We’re proud to partner with cooperatives like Norandino, which support Peruvian farmers and promote sustainable practices. With each purchase, you’re helping to preserve the environment and uplift local communities. Perfect for Any Occasion Whether it’s your morning wake-up call or an afternoon treat, this smooth and vibrant coffee is ideal for coffee lovers seeking balanced, flavorful brews in a convenient format. Shop now at CoffeeMyCup.com and savor the bright, sweet taste of Peru in every pod.
The catalog often lists the same model at several merchants — worth a price check before you buy.
| Roast level | Medium |
| Origin | Piura, Amazonas, Peru |
| Varieties | Caturra, Bourbon, Catuai, Pache, Catimor |
| Altitude | 1,100–1,700 m |
| Soil Type | Clay minerals |
| Process | Fully washed and dried in the sun |



