Popular comparisons
| Origin | Amazonas region, Peru |
| Altitude | 1,600–1,800 m |
| Varieties | Typica, Castillo, Bourbon, Catimor |
| Process | Washed, further processing required before consumption |
| Form | Whole bean, unroasted |
| Grade | Grade 1 SHG EP |
Single Origin, Peruvian, Green Coffee (UNROASTED) Grade: Grade 1, SHG, EP Region: Amazonas Altitude: 1,600-1,800 M Process: Washed Variety: Typica, Castilo, Bourbon, and Catimor FURTHER PROCESSING REQUIRED BEFORE CONSUMPTION
The catalog often lists the same model at several merchants — worth a price check before you buy.



