Why it matters: Natural, single-origin Ethiopia coffee with floral notes and a soft cocoa finish, sourced from Oromia region at 2000 masl.
Ethiopia, Guji
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$19.50
Bag size: 2 lb · 5 lb · 12 oz · 12 oz Tin · 12 oz tin · 12 oz Tin Refill
Grind: Espresso · French Press · french press · Pour Over · pour over · Whole Bean · whole bean
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Highlights
- Single-origin Ethiopia coffee delivers authentic regional flavor for discerning coffee lovers
- Natural process cultivation preserves the coffee's natural oils and complex notes
- Floral sweetness and mandarin jasmine notes create a bright, elegant cup
- Soft cocoa finish adds depth and balance to the overall taste
- Available in both whole bean and ground forms for versatile brewing options
Specs
| Origin | Oromia region, Ethiopia |
| Altitude | 2000 masl |
| Process | Natural |
| Roast level | Light, Medium |
| Grind sizes | Medium fine, Medium |
| Caffeine content | Regular |
Full product description
Bright & Elegant, this coffee is gentle but lively, with floral sweetness. A silky cup with notes of mandarin, jasmine, and a soft cocoa finish. Region: Oromia Process: Natural Altitude: 2000 MASL
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