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| Origin | Guji Zone, Ethiopia |
| Process | Natural, dry processed |
| Roast level | Light to medium |
| Variety | 100% Heirloom Arabica |
| Tasting notes | Blueberry, strawberry, jasmine, chocolate |
| Available Formats | Whole bean, ground |
Ethiopian Guji Natural – Exotic, Fruity, and Wildly Aromatic Take your taste buds on a journey with Ethiopian Guji Natural Processed Coffee—a true gem from the highlands of Ethiopia. Grown in the fertile Guji Zone and naturally sun-dried with the fruit intact, this coffee bursts with vivid fruit-forward flavors and floral aromatics that define the best of Ethiopian heirloom beans. In the cup, expect notes of blueberry, strawberry, jasmine, and a touch of chocolate, with a silky body and sparkling, wine-like acidity. Each sip offers a layered experience that is as bold as it is elegant—perfect for adventurous coffee lovers. Single-origin from the Guji Zone, Ethiopia Natural (dry) processed for maximum sweetness and complexity 100% heirloom Arabica, grown at high elevations Light to medium roast to highlight fruity and floral notes Excellent for pour-over, Chemex, AeroPress, or as a standout espresso Available in whole bean or ground Elevate your brew with Ethiopian Guji Natural—a vibrant cup that captures the soul of origin. Fast Shipping & Freshness Guarantee Roasted fresh weekly for maximum flavor. Ships within 24-48 hours.
The catalog often lists the same model at several merchants — worth a price check before you buy.



