Smooth, comforting, and full of flavor—without the caffeine. This Peru decaf is a beautifully balanced cup that delivers all the richness of coffee you love, with none of the compromise. It’s mellow, slightly sweet, and easy to enjoy any time of day. If you’re looking for something smooth and approachable—with soft caramel notes and a gentle citrus brightness—this is your go-to for late nights or slow mornings. What to expect: • Smooth, well-balanced profile • Notes of caramel with a hint of citrus • Medium body with a clean, mellow finish • Low acidity and easy to drink • Great for drip, pour-over, or espresso Origin details: • Region: Piura & Amazonas, Peru • Altitude: 1100–1700 meters • Variety: Caturra, Bourbon, Catuai, Pache, Catimor • Process: Fully washed and Swiss Water decaffeinated • Grown by: Cooperativa Agricola de Servicios Norandino Good to know: Decaffeinated using the Swiss Water Process—no chemicals, just water—while preserving the coffee’s natural flavor. Roasted fresh to order for quality you can count on.