Why it matters: Ethically sourced, washed medium-dark roast with complex chocolate and caramel flavors from Mexico's Chiapas region.
Mexico Chiapas
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$18.00
Grind type: drip grind · french press · percolator · pour over · whole bean
Size: 2 lb · 8 oz · 16 oz
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Highlights
- Medium-dark roast delivers a rich, full-bodied cup for versatile brewing
- Distinct dark chocolate, milk chocolate, caramel, and brown sugar notes provide a complex flavor profile
- Ethically sourced from the Chiapas region, supporting local farmers
- Washed process ensures purity and balanced acidity
- Available in multiple sizes and formats for different brewing preferences
Specs
| Roast level | Medium-dark |
| Origin | Mexico, Chiapas |
| Farm | CES Machaco Cooperative |
| Process | Washed |
| Available Sizes | 2 lb (16 oz), 8 oz, 4 oz |
| Grind Size Options | Whole bean or ground |
Full product description
MEXICO Chiapas - This dark-medium roasted, coffee produces a rich cup with lots of dark & milk chocolate, caramel, brown sugar sweetness and a slight fruitiness. This coffee produces a medium full bodied cup as a drip with a full body as a pour over or French press and a very rich espresso. CoO: Mexico Region: Chiapas Farm: CESMACH Cooperative Body: Full Roast Level: Medium-Dark Flavor Profile: Dark chocolate, milk chocolate, caramel, brown sugar Process: Washed Sizes available: 2 lb, 16 oz, 8 oz, 4 oz Options: Whole Bean or Ground
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