| Origin | Northern Chiapas, Mexico |
| Roast level | Medium-dark, Medium |
| Form | Ground |
| Grind Size | Medium |
| Tasting notes | Chocolate, Almond, Grape |
| Caffeine Content | Regular |
The beans come from a group of smallholder producers in the mountainous region of Northern Chiapas. The cup is light to medium bodied with a pleasant nuttiness and grape profile complimented by a subtle, milk chocolate note. Balanced and smooth. Flavor Profile: Medium Body. Dark Chocolate. Granola. Roasted Almond.



