Why it matters: Pure, unflavored Kenyan single origin coffee with natural fruit-forward flavors and clean finish.
Kenya - "Single-Origin Brightness from East Africa"
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$22.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12oz
🇺🇸 United States
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Highlights
- Bright acidity delivers a lively, refreshing taste experience
- Blackcurrant and citrus notes add complexity and fruit-forward character
- Wine-like finish provides a clean, effervescent aftertaste
- Fully washed and dried on raised beds for optimal flavor
- No flavoring or additives ensures a pure representation of the bean
Specs
| Origin | Othaya Nyeri, Kenya |
| Altitude | 1,700–1,890 m |
| Varieties | SL28, SL34, Ruiru 11, Batian |
| Process | Fully washed and dried on raised beds |
| Roast level | Medium |
| Form | Ground |
Full product description
Sourced from the highlands of Kenya — one of the most celebrated coffee-growing regions in the world — Buster's Kenya is a single-origin cup that showcases everything specialty coffee can be. Expect a vibrant, bright acidity balanced by a full body and naturally occurring fruit-forward notes of blackcurrant, citrus, and a clean, wine-like finish. No flavoring, no additives — just exceptional beans allowed to shine. If you've been drinking flavored or blended coffees and want to experience what truly great coffee tastes like on its own, this is your gateway. A must-try for curious coffee drinkers ready to go deeper. Tasting Notes: Bright Acidity, Orange, Lemon, Floral, Effervescent Region: Othaya, Nyeri County Altitude: 1,700-1,890 M Process: Fully Washed and Dried on Raised Beds Variety: SL28, SL34, Ruiru 11, and Batian
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