Why it matters: Single-origin Bourbon coffee from Burundi's high-altitude Kayanza Province, offering complex flavor and creamy mouthfeel.
Burundi Kayanza Province
★ 5.02 verified store reviewsIn stock
$21.75
Size: 2 lb. · 5 lb. · 12 oz.
Whole bean or ground: ground - aeropress · ground - cold brew · ground - drip · ground - espresso · ground - french press · ground - moka pot · ground - pour over · whole bean
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Highlights
- Single-origin Bourbon coffee: Delivers a unique, complex flavor profile for coffee lovers
- High-altitude cultivation (1700-2000 meters): Produces a rich, full-bodied cup with enhanced sweetness
- Smallholder farms: Supports local communities and ensures traceability
- Medium-light to medium roast: Balances acidity and body for a smooth, enjoyable experience
Specs
| Origin | Kayanza Province, Burundi |
| Varietal | Bourbon coffee tree |
| Altitude | 1700-2000 meters |
| Roast level | Medium-light to medium |
| Form | Whole bean and ground |
| Grind Size | Medium |
Full product description
Process: Washed Varietal(s): Bourbon Elevation: 1700-2000 Meters If you enjoy East African coffees or looking for something new, we encourage you to try this coffee from Burundi's Kayanza province. This rich, full-flavored coffee is produced by smallholder farms from Bourbon coffee trees. The Bourbon cultivar is known for it's exceptional sweetness, complex flavor, and creamy mouthfeel, all yielding a delicious, smooth and balanced cup.
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