Why it matters: Single origin medium roast coffee with a unique blend of brown sugar, dark chocolate, and vanilla flavors from the high-altitude Huila region.
Colombia Huila
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$26.00
Dark roast: 1lb · 5lb
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Highlights
- Medium roast delivers a balanced, full-bodied flavor profile for versatile enjoyment
- Single origin from Huila, Colombia ensures traceability and unique regional character
- Washed process results in clean, bright notes of vanilla, floral, and mild acids
- Brown sugar and dark chocolate undertones add depth and complexity to the cup
- Grown at elevations between 1300 and 1900 meters for enhanced flavor development
Specs
| Origin | Huila, Colombia |
| Elevation | 1300–1900 meters |
| Variety | Castillo Colombia Caturra, Senicafe |
| Process | Washed |
| Roast level | Medium |
| Form | Whole bean |
| Caffeine Content | Regular |
Full product description
Brown sugar, dark chocolate, vanilla with a floral aftertaste, mild citric and Malic acid with a heavy body and chewy mouthfeel. Region San Jose de Isnos, Huila, Colombia Elevation 1300 - 1900 Meters Variety Castillo, Colombia, Caturra, Senicafe Process Washed Tasting Notes Vanilla, Floral, Mild Citric, Dark Chocolate, Brown Sugar
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