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| Origin | Huila, Colombia |
| Roast level | Medium |
| Certification | Organic |
| Coffee Product Form | Ground, Whole bean |
| Tasting notes | Milk chocolate, caramel, soft citrus |
| Grind Size | Medium, Medium fine |
Organic Colombian Huila Medium Roast Coffee is a single-origin specialty coffee roasted for balance, sweetness, and everyday drinkability. Sourced from the high-altitude Huila region of Colombia, this organic coffee delivers a smooth medium roast cup with notes of milk chocolate, caramel, brown sugar, and soft citrus. It has enough brightness to stay lively, but enough body to feel rounded and easy to drink. This is a great choice for customers who want a clean, approachable Colombian coffee that works well across common home brewing methods. Tasting Notes: Milk chocolate, caramel, brown sugar, soft citrus Roast Level: Medium Origin: Huila, Colombia Certification: Organic Best For: Drip coffee, pour-over, French press, and espresso-style brewing Size: 12 oz / 340 g Frequently Asked Questions What does Colombian Huila coffee taste like? Colombian Huila coffee is known for a balanced cup with sweetness, medium body, and clean acidity. This roast highlights milk chocolate, caramel, brown sugar, and soft citrus notes. Is this coffee a medium roast? Yes. It is roasted to a medium level to keep the cup smooth, balanced, and naturally sweet. Is this coffee organic? Yes. This is an organic single-origin coffee from Huila, Colombia. Can I order it whole bean or ground? Yes. You can choose whole bean or select a grind option for your brew method. Who is this coffee best for? It is best for customers who want a smooth, balanced daily coffee with classic Colombian sweetness.
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