This single-origin Panama Butterfly coffee is grown at 1,700 meters in Boquete and includes 70% Geisha, Caturra, and Catuai varieties. Lightly roasted and washed, it offers a refined cup with gentle notes of white blossom, orange, and bergamot. Perfect for filter brewing, this coffee highlights the unique terroir and careful processing that bring out its bright acidity and floral complexity. Coffee Bean Information: Single origin or blend: Single Origin Origin of coffee: Panama Region: Boquete Farm: Butterfly Elevation：1,700 m Process： Washed Process Varietal(s)：70% Geisha | Caturra | Catuai Roast Level: Light Taste Note：white blossom | orange | bergamot Storage: Keep in ambient temperature and dry place. Away from direct sunlight and odours. Best Before Date: See the package Roast and pack in Hong Kong by Muse Coffee Roaster This butterfly coffee beans blend 70% Geisha pedigree with Caturra and Catuai varieties, cultivated at 1,700 meters in Boquete’s Baru Volcano region. Grown in volcanic soil under a unique microclimate with abundant rainfall and significant temperature shifts, this coffee benefits from meticulous harvesting and fine water washing. The result is a light roast filter coffee with notable body, bright acidity, and delicate floral aromas.