| Origin | Costa Rica |
| Roast level | Green |
| Form | Whole bean |
| Tasting notes | Lemon, apple, apricot, brown sugar, vanilla |
| Acidity | Mild |
| Aroma | Sweet, fruity |
From the legendary Tarrazu region, one of Costa Rica’s most famous coffee-growing areas, comes our vibrant Costa Rica Tarrazu Green Coffee Beans. This washed Arabica offers a bright, well-balanced profile with refreshing notes of lemon, apricot, apple, and brown sugar. Sweet vanilla aroma and a clean, fruity aftertaste make every sip delightful. Mild acidity and sparkling brightness — perfect for light to medium roasts. Highly recommended for pour-over and cold brew. A must-have for home roasters who enjoy lively, fruity Central American coffees.
The catalog often lists the same model at several merchants — worth a price check before you buy.



