Popular comparisons
| Origin | Colombia |
| Roast level | Medium |
| Bean Grade | Specialty |
| Recommended Methods | Drip, pour-over, French press |
| Tasting notes | Dried orange, berry, chocolate |
| Product Form | Ground |
Discover the essence of Colombian coffee craftsmanship with Gran Tour's Colombia Medium Roast. Sourced from specialty-grade beans grown in Colombia's renowned highlands, this blend is expertly roasted to showcase a lively, well-balanced profile. Each cup reveals bright notes of dried orange and berry, complemented by a smooth chocolate undertone. The result is a medium-bodied coffee that's both refreshing and comforting, perfect for those who appreciate complexity and clarity in their brew. Origin: Specialty-grade Colombian beans. Profile: Medium roast, bright and balanced, with tasting notes of dried orange, berry, and chocolate. Best For: Drip, pour-over, or French press — ideal for coffee lovers seeking a vibrant, fruit-forward cup with a classic finish.
The catalog often lists the same model at several merchants — worth a price check before you buy.