Why it matters: Naturally decaffeinated using CO2 process to preserve original flavors without harsh chemicals.
Bean There - Ethiopia Decaf
★ 4.823 verified store reviewsIn stock
ZAR 160.00ZAR 640.00
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Highlights
- Naturally decaffeinated with CO2 process: Maintains authentic flavor profile without artificial chemicals
- Single origin from Sidamo, Ethiopia: Offers distinct almond, vanilla, and blackberry notes
- Fair trade sourcing: Supports local farmers and ensures sustainable practices
- Creamy, smooth body: Delivers a satisfying taste experience even without caffeine
Specs
| Origin | Sidamo, Yirgalem, Ethiopia |
| Altitude | 1500–2200 m |
| Varietal | Heirloom Arabica |
| Process | Fully washed, CO2 decaffeination |
| Caffeine Content | Decaf |
| Product Form | Ground or whole bean |
Full product description
This decaf cousin of Bean There's flagship Ethiopia Sidamo is made using the CO2 natural decaffeination process. Avoiding harsh chemicals and maximising flavour retention, this allows it to display as much flavour as possible. You'll find it a wonderful coffee to drink even without the caffeine with a creamy body and vanilla flavours. Bean There's notes This single origin coffee has a rich almond aroma perfectly balanced with a round acidity and blackberry vanilla flavour. Region: Sidamo Town: Yirgalem Cooperative: Fero (Member of Sidama Coffee Farmers' Cooperative Union: SCFCU) Altitude: 1500 - 2200 metres above sea-level Varietal: Heirloom arabica varietals Process: Fully Washed
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