Why it matters: Distinctive roasted green tea with a nutty aroma and light brown liquor.
Hojicha
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$11.00
Title: 2 oz · 4 oz · 8 oz · 16 oz
🇺🇸 United States
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Highlights
- Roasted green tea base delivers a rich, nutty flavor for a unique taste experience
- Light brown liquor adds depth and complexity to the tea
- Loose leaf format allows for customizable strength and freshness
- Traditional preparation method preserves authentic Houjicha flavor
Specs
| Tea Type | Houjicha (roasted green tea) |
| Form | Loose leaf |
| Liquor Color | Light brown |
| Fragrance | Nutty |
| Preparation | Requires brewing with hot water |
Full product description
Hojicha is a traditional Japanese roasted green tea known for its warm, comforting character and low caffeine content. Unlike most green teas, Hojicha is gently roasted, giving it a rich, toasty aroma and a smooth, full-bodied flavor. Notes of cinnamon-like spice and subtle sweetness emerge from the roasting process, creating a uniquely mellow and satisfying cup. Its golden-brown infusion and soothing taste make it perfect for evening sipping or pairing with meals. A tea that’s both grounding and gentle — Hojicha is a quiet celebration of simplicity and depth. Ingredients: green tea Steep time: 2-3 minutes
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The catalog often lists the same model at several merchants — worth a price check before you buy.
