Why it matters: Hand-sorted, wet processed Yirgacheffe beans from Ethiopia with clean floral notes and a refined roast profile.
Ethiopian Yirgacheffe
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$17.50
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Highlights
- Hand-sorted and harvested for consistent quality and flavor
- Wet processed to enhance acidity and deliver clean floral notes
- Distinct citrus and fruit top notes for a complex cup
- Light to medium roast profile for balanced, moderate body
- Rich aroma and lingering aftertaste for a memorable drinking experience
Specs
| Origin | Yirgacheffe, Ethiopia |
| Roast level | Light to Medium |
| Process | Wet processed |
| Product Form | Whole bean, Ground |
| Brand | Village Coffee Roastery, County Roasters |
Full product description
Yirgacheffe is considered among the finest coffees from anywhere in Africa. Yirgacheffe comes from the Ethiopia-the horn of Africa. A complex flavorful coffee, with hints of citrus and fruit in the top notes, Yirgacheffe’s rich flavor is balanced by its moderate body, while delighting the senses with its aroma and lingering aftertaste.
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