| Origin | Sidamo, Yirgacheffe, Ethiopia |
| Roast level | Light to Medium |
| Tasting notes | Almond, wine-like aroma |
| Body | Medium |
| Brand | Cape May Roasters |
Ethiopia is considered by many to be the birth place of coffee! These beans come from Yirgacheffe, a micro-region within the much larger region of Sidamo in southern Ethiopia. The sweet wine-like aroma comes from a natural sun-drying process. This coffee shows gentle almond nuances with balanced acidity and medium body. Roast: Light/Medium
The catalog often lists the same model at several merchants โ worth a price check before you buy.



