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| Origin | Chiapas, Mexico |
| Caffeine Content | Decaf |
| Roast level | Medium-dark |
| Form | Ground |
| Flavor | Apple |
| Grind Size | Medium |
Grown in the lush highlands of Chiapas, Mexico, this single origin decaf is proof that you don’t need caffeine to enjoy a beautifully complex cup. Decaffeinated using the Swiss Water Process — a chemical-free method that preserves flavor and integrity — this roast is as clean as it is satisfying. This coffee is rich, smooth, and quietly bold — the kind of decaf that doesn’t feel like a second choice.
The catalog often lists the same model at several merchants — worth a price check before you buy.



