Popular comparisons
| Origin | Colombia |
| Roast level | Medium-dark |
| Form | Whole bean |
| Flavor | Apple |
| Grind Size | Medium |
| Caffeine Content | Regular |
| Drying Time | 23-27 days to reach 10.5-11% humidity |
Brown sugar, green apple, floral, citrus elevation 1730 meters This lot was dry fermented for 37 hours, fully washed with clean water, transferred to the solar dryer for three days, and finally moved to shaded raised beds to complete the drying process. it takes between 23-27 days for coffee to reach the desired humidity level of 10.5-11%
The catalog often lists the same model at several merchants — worth a price check before you buy.