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Medium-Dark Roast | Dark Chocolate, Molasses, Brown Sugar Single origin coffee from Bali, Indonesia — smooth, full-bodied, and rich with dark chocolate, molasses, and brown sugar notes. Flavorful Bliss Bali Blue is sourced from the volcanic highlands of Kintamani and small-batch roasted to bring out the best of this rare Indonesian specialty coffee. For coffee lovers who want a bold, chocolatey Bali single-origin roast with rich molasses and brown sugar notes. For coffee drinkers who want a bold, smooth medium-dark roast with rich dark chocolate and brown sugar notes. Single-origin Bali Blue from Kintamani, wet-hulled and hand-picked for a rich everyday cup. Experience the rich character of Indonesia with Flavorful Bliss Bali Blue Single Origin Coffee. Sourced from the fertile volcanic highlands of Kintamani, Bali, this exceptional medium-dark roast delivers a smooth, full-bodied cup with remarkable depth, natural sweetness, and the unmistakable character that has made Balinese coffee renowned around the world. Grown at elevations of 1,200–1,600 meters in mineral-rich volcanic soil, these premium beans are cultivated by dedicated smallholder farmers and processed using the traditional Giling Basah (wet-hulled) method before being dried on raised beds. Featuring the distinguished Bourbon, Typica, and Catimor varietals, this coffee offers a beautifully balanced profile with rich chocolate notes, deep molasses sweetness, and a lingering brown sugar finish. Tasting Notes Dark Chocolate Molasses Brown Sugar Smooth, Full-Bodied Finish Coffee Profile Roast: Medium-Dark Origin: Kintamani, Bali, Indonesia Altitude: 1,200–1,600 meters Processing: Wet-Hulled (Giling Basah) & Raised Bed Dried Varietals: Bourbon, Typica & Catimor Why You’ll Love It Sourced from Bali’s celebrated Kintamani coffee-growing region Medium-dark roast with rich, naturally sweet flavor Traditional wet-hulled processing creates exceptional body and depth Wet-hulled processing gives this Bali coffee deep body, earthy richness, and a low-acid finish Grown in fertile volcanic soil for remarkable complexity Smooth finish with notes of dark chocolate, molasses, and brown sugar Roasted fresh in small batches and shipped promptly for peak flavor Available in 12 oz, 1 lb, 2 lb, 5 lb, and 12 lb bags Brewing Recommendations Bali Blue Single Origin Coffee brews beautifully in French press, pour-over, drip coffee makers, AeroPress, and espresso machines. Its rich body and natural sweetness shine when enjoyed black, while milk enhances its chocolate and caramel-like notes for an indulgent café-style experience. Enjoy 12 ounces of Bali coffee with bold chocolate and brown sugar notes in every cup. Perfect For Single-origin coffee enthusiasts Fans of Indonesian coffees French press and espresso brewing Medium-dark roast lovers Everyday premium coffee enjoyment Start with 12oz to try it, or choose larger bags for regular brewing. Perfect for first-time buyers and coffee lovers who want to stock up. Discover the exceptional taste of Flavorful Bliss Bali Blue Single Origin Coffee. From the volcanic slopes of Kintamani to your cup, every brew delivers bold character, smooth richness, and the unmistakable quality of one of Indonesia’s most celebrated coffee origins.
The catalog often lists the same model at several merchants — worth a price check before you buy.
| Origin | Kintamani, Bali, Indonesia |
| Altitude | 1,200–1,600 meters |
| Roast level | Medium dark |
| Process | Wet hulled (giling basah), raised bed dried |
| Varietals | Bourbon Typica, Catimor |
| Available Bag Sizes | 12 oz, 1 lb, 2 lb, 5 lb, 12 lb |



