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| Caffeine Content | Decaf |
| Roast level | Medium |
| Origin | Chiapas, Mexico |
| Process | Swiss water processed |
| Form | Ground or whole bean |
| Tasting notes | Caramel, nutty |
Roast: Medium Origin: Chiapas, Mexico Quality and Flavor: A Swiss-water processed decaf Mexican bean from the region of Chiapas, located 1200+ Meters Above Sea Level. We roast this bean Medium, to highlight sweeter caramel & nuttier notes. Our coffee is carefully handcrafted in small batches, with attention to the smallest details. That means every cup will have the great taste you expect. Enjoy!
The catalog often lists the same model at several merchants — worth a price check before you buy.