Why it matters: Freshly roasted, single-origin Tarrazu from Costa Rica with delicate floral and brown sugar flavors, grown at high altitudes for a refined profile.
Costa Rican Tarrazu
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$15.95
Bean: ground · whole bean
Size: 16oz
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Highlights
- Single-origin Tarrazu beans highlight distinct floral, brown sugar, and chocolate notes for a complex flavor experience
- Light roast preserves the vibrant character and freshness of the beans
- Grown at altitudes of 1,200–1,800 meters for a round body and expressive taste
- Daily roasted and fresh for optimal quality and aroma
- Suitable for espresso and pour-over brewing methods
Specs
| Origin | Costa Rica |
| Variety | Arabica |
| Roast level | Light |
| Altitude | 1,200–1,800 meters |
| Form | Whole bean or ground |
| Caffeine Content | Regular |
Full product description
Costa Rica grows Arabica coffee on approx. 30,000 plantations. Harvesting occurs throughout the year, depending on growing area and altitude. The strictly hard bean is grown at over 4200 feet. Full body and high acidity, clean, nutty flavors. All coffee is roasted daily and fresh! Spend $75.00 and get FREE Shipping!
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