Why it matters: Sustainably sourced, organic bourbon variety coffee from Rwanda's Gisenyi region, offering unique flavor notes of raisins, lemons, and caramel.
1904: Rwanda
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$28.00
Roast strength: dark · light · medium
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Highlights
Full product description
1904: Rwanda 1904 Rwanda is a specialty-grade Bourbon coffee sourced from the Gisenyi region, representing the resilience and strength of Rwandan coffee culture. Grown by cooperatives dedicated to ethical sourcing and sustainable farming, this organic single-origin coffee showcases Rwanda’s global reputation for quality, despite its small production share. Each roast—light, medium, or dark—offers a unique expression of the Bourbon variety’s character. Tasting Notes: Raisins, Lemons, Caramel Why We Recommend: Sourced from sustainable, ethically operated Rwandan cooperatives Expertly roasted for flavor clarity and complexity Ideal for pour-over, French press, or espresso
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