Popular comparisons
Awakening: Organic, Medium Roast, Single Origin Peru, 100% Specialty Grade, Each Order Freshly Roasted, High Mountain Grown Empathy and connectivity, insight and peace. Awakening is a medium roast grown in the beautiful mountains of the Jaén Province in the Cajamarca Region in Peru. Peruvian Coffee is slowly beginning to be recognized as one of the greatest coffee-growing regions in the world. Organic, specialty grade, ethically sourced, high mountain grown. Expertly fresh roasted to be rich in antioxidants, polyphenols and hundreds of important health enhancing biologically active compounds. Free of pesticides and chemicals tested for mycotoxins. Always fresh roasted, pure Arabica coffee. Tasting Notes Rich, Dark Chocolate and Almond, with a Heavy Body and a Mellow Acidity. Grower/Region Grown by the Cooperativa Agricola De Servicios in the beautiful mountains of the Jaén Province in the Cajamarca Region in Peru. Geographically, the province has a mountainous terrain crisscrossed by the rivers of the Huancabamba-Chamaya Basin, which drain towards the Marañón River. Its weather is characterized by high temperatures all year long and heavy rains from October through March. Varietal Norandino Variety: Caturra, Bourbon, Catucai, Pache, and Catimor Altitude 1,100M - 1,700M Process Fully Washed and Sun Dried Soil Rich Mountain Soil, Clay, Minerals Process Hand-Picked, Fully Washed and Sun Dried
The catalog often lists the same model at several merchants — worth a price check before you buy.
| Roast level | Medium |
| Origin | Jaén, Cajamarca region, Peru |
| Varietals | Norandino, Caturra, Bourbon, Catucai, Pache, Catimor |
| Altitude | 1,100 m to 1,700 m |
| Process | Fully washed and sun dried |
| Form | Whole bean |
| Caffeine Content | Decaf |



