Why it matters: Sourced directly from Central Kenyan highlands, these beans offer vibrant acidity and complex fruit notes.
Bean Café - Kenyan Medium Roast Beans
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ZAR 129.00
Size: 250g · 500g · 1kg
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Highlights
- Medium roast profile delivers balanced flavor and acidity for versatile enjoyment
- Sourced from Central Kenyan highlands for unique regional character
- Grown at altitudes of 1520 to 2200 meters, enhancing coffee complexity
- Multiple varietals including SL-28, SL-34, and Ruiru 11 for diverse taste experiences
- Fully washed process ensures clean, bright cup without harsh notes
Specs
| Origin | Central Kenya |
| Altitude | 1520–2200 m above sea level |
| Varietals | SL-28, SL-34, Ruiru 11 |
| Process | Fully washed |
| Roast level | Medium |
Full product description
Information: Kenya is known for rich and fruity flavoured coffee beans and lively acidity. Our coffee are sourced directly from central Kenyan highlands with ideal climate and an altitude from as low as 1520 to high of 2200 meters above the sea level. Roaster's Notes: Region: Central Kenya Altitude: 1520 - 2200 above the sea level Varietals: SL-28, SL-34 and Ruiru 11 Arabica Process: Fully Washed
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