A classic for a reason. Our Colombia is a medium roast from smallholder farmers around Medellín: dried orange and berry up front, chocolate underneath, balanced and easy to drink black. If you only buy one single origin, start here. Roast: Medium Great for: drip, pour-over, French press Grind: whole bean, standard, coarse or espresso Sizes: 12 oz to 5 lb Roasted to order and shipped straight to your door. Subscribe and save 20% on every bag. From the roaster: Roast: Medium Tasting Profile: Dried orange, berry, chocolate Grower: Smallholder farmers from Medellin Variety: Castillo, Caturra, Colombia, & Typica Region: Medellin, Antioquia, Colombia Altitude: 1300-1500 M Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain.