Why it matters: Lightly roasted organic asatsuyu tea offering a unique smoky, chestnut flavor with minimal caffeine.
Hojicha
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$20.00
🇺🇸 United States
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Highlights
- Light roast process preserves aromatic freshness for a refined taste experience
- Infused with organic asatsuyu tea stems for authentic Japanese flavor
- Smoky, nutty body delivers a distinctive, savory profile
- Low caffeine content ideal for evening relaxation
- Loose leaf format ensures optimal freshness and quality control
Specs
| Cultivar | Asatsuyu |
| Origin | Miyazaki, Japan |
| Type | Roasted green tea |
| Weight | 1.7 oz (50 g) |
| Ingredients | Organic roasted green tea |
| Harvest Date | April 18, 2023 |
| Brewing Tips | Steep 3 g leaves in 180 ml hot water at 212°F for 120 seconds |
Full product description
About the Tea Our Hojicha starts with premium Asatsuyu tea stems. A deliberately light roast imbues it with a nutty, savory body while carefully retaining the tea’s aromatic freshness. It has the least caffeine of our teas, making it ideal for winding down in the evening. CULTIVAR — Asatsuyu ORIGIN — Miyazaki, Japan TYPE — Roasted Green Tea NET. WT. — 1.7oz (50g) INGREDIENTS — Organic Roasted Green Tea FLAVOR NOTES — Smoky, Chestnut HARVEST DATE — Apr 18, 2023 Brewing Tips Steep 3 grams of tea leaves in 180ml of hot water at 212°F for 120 seconds.
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