Why it matters: Made from organic, light-roasted asatsuyu green tea stems grown in Miyazaki, Japan, offering authentic hojicha flavor with a nutty, savory body.
Hojicha Roasted Green Tea
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$26.00
🇺🇸 United States
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Highlights
- Light roast process preserves aromatic freshness for a refined taste experience
- Made from premium organic asatsuyu green tea stems for authentic Japanese flavor
- Smoky, chestnut notes add depth and complexity to the tea
- Crafted with organic cultivation and direct trade relationships for quality assurance
Specs
| Size | 1.7 oz (50 g) loose leaf |
| Ingredients | Organic roasted green tea (asatsuyu cultivar) |
| Origin | Miyazaki, Japan |
| Brewing tips | Steep 3 g leaves in 180 ml hot water at 212°F for 120 seconds |
Full product description
This Hojicha starts with premium Asatsuyu tea stems. A deliberately light roast imbues it with a nutty, savory body while carefully retaining the tea’s aromatic freshness. Roots & Craft was founded on the fundamental principles of organic cultivation and highlighting the authenticity of tea varieties. They are passionate about showcasing the unique qualities of Japanese tea, and maintaining healthy, direct trade relationships with reliable partners who share this same passion. Details Size – 1.7oz / 50g loose leaf Ingredients – organic roasted green tea Flavor Notes – smoky, chestnut Cultivar – Asatsuyu Origin – Miyazaki, Japan Brewing Tips – Steep 3 grams of tea leaves in 180ml of hot water at 212°F for 120 seconds.
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