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Bali Blue Single Origin Coffee This Bali Blue coffee is medium-dark roasted, delivering a rich, full-bodied cup with notes of dark chocolate, molasses, and brown sugar a deep, comforting profile shaped by traditional wet-hulling. Origin & Processing Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, and Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 m Soil type: Volcanic loam Process: Hand-picked, wet-hulled, and dried on raised beds whole bean ( hand picked 2 lb bourbon, typica, catimor wet-hulled and dried )
The catalog often lists the same model at several merchants — worth a price check before you buy.