Why it matters: processed using the chemical-free Swiss water method for 99.9% decaffeination and a full-bodied, low-acidity profile.
Decaffeinated Colombian {single origin}
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$17.00
Bag size: 16 oz / 1 lb · 32 oz / 2lb
Grind size: espresso · french press · pour over · regular coffee pot · whole bean
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Highlights
- Swiss water decaffeination method: Removes 99.9% of caffeine while preserving flavor
- Single origin Colombian beans: Offers authentic regional taste and origin transparency
- Dark roast profile: Reduces caffeine content and enhances chocolate, nutty, and smoky notes
- Chemical-free processing: Ensures a pure, natural coffee experience
- Full-bodied, low acidity: Provides a smooth, enjoyable drinking experience
Specs
| Caffeine Content | Decaf |
| Origin | Colombia |
| Roast level | Dark roast |
| Tasting notes | Chocolate, nutty, smoky |
| Acidity | Low |
| Bag Size | 5 lb |
Full product description
Story: Our decaffeinated Colombian is processed using the Swiss water method. This method is chemical free, leaving 99.9% decaffeinated coffee. We roast this coffee to dark roast decreasing caffeine content Roast Profile: Dark Roast Origin: Colombia Flavor Profile: Chocolate, nutty smokey Full bodied, acidity low
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