Why it matters: Transplanted Ethiopian landrace cultivar from Colombia, roasted and tested for purity and quality.
Colombia Diviso Landrace
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MYR 60.00
🇺🇸 United States
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Highlights
- Single-farm origin ensures traceability and quality control for each batch
- Transplanted Ethiopian landrace cultivar delivers distinct floral and apricot notes
- Double anaerobic washed process preserves natural flavors and reduces acidity
- Roasted light berries with a lavender middle and apricot finish for a complex taste
- Tested for ochratoxin A and aflatoxins to ensure safety and purity
Specs
| Origin | Finca El Diviso, Huila, Colombia |
| Cultivar | Ethiopian landrace transplanted to Colombian soil |
| Roast level | Light |
| Form | Whole bean |
| Weight | 100 g |
| Process | Double anaerobic washed |
Full product description
Origin 05. Finca El Diviso, Huila. Ethiopian Landrace, transplanted to Colombian soil. Old genetics, before Gesha existed as a name. The Lasso family farm, third generation. Double anaerobic, washed. Roasted light. Berries at the start. Lavender in the middle. Apricot at the finish. The Landrace and the Gesha share a piece of land. Brewed in sequence, they are a conversation about what cultivar does on top of terroir. Tested at an ISO 17025 accredited laboratory for ochratoxin A and aflatoxins. Single farm. Single cultivar. 100g whole bean. Brew on filter or immersion. More on why we test for mycotoxins.
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