Why it matters: Single origin Kenyan coffee with bright acidity and floral notes, available in both ground and whole bean forms.
Kenya
No reviews yetIn stock
$22.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12oz
🇺🇸 United States
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Highlights
- Bright acidity with orange and lemon notes enhances coffee flavor complexity
- Single origin from Rwamagelimba region ensures traceable, high-quality beans
- Available in both ground and whole bean forms for brewing flexibility
- Medium roast profile balances acidity and body for versatile taste
- Vegan and vegetarian friendly to suit diverse dietary needs
Specs
| Origin | Rwanda, Rwanda |
| Region | Rwamagelimba |
| Altitude | 1,700–1,890 m |
| Varieties | SL28, SL34, Ruiru 11, Batian |
| Roast level | Medium |
| Grind Size | Medium fine, Coarse |
| Product Form | Ground, Whole bean |
| Weight | 12 oz, 1 lb, 2 lb, 5 lb |
Full product description
Tasting Notes: Bright Acidity, Orange, Lemon, Floral, Effervescent Region: Othaya, Nyeri County Altitude: 1,700-1,890 M Process: Fully Washed and Dried on Raised Beds Variety: SL28, SL34, Ruiru 11, and Batian
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The catalog often lists the same model at several merchants — worth a price check before you buy.
