Why it matters: Honey processed Caturra coffee with a 48-hour fermentation and 15-day sun drying for enhanced cup score.
Honey processed Caturra
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$990.00
Title: 165 lb
🇺🇸 United States
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Highlights
- Honey processing method enhances floral and fruity notes for a complex flavor profile
- 48-hour fermentation improves extraction and reduces acidity for a smoother cup
- 15-day sun drying process develops rich body and balanced acidity
- Medium roast delivers a balanced, smooth taste suitable for most palates
- Sourced from Colombia, known for high-quality specialty coffees
Specs
| Origin | Colombia |
| Variety | Caturra |
| Process | Honey processed |
| Fermentation | 48 hours |
| Drying | 15 days |
| Roast level | Medium |
| Cup Score | 86/100 |
Full product description
Fermented for 48 hours depulped and sun dried 15 days.Cup score: 86 $6/ LB
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