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| Origin | Pará and São Paulo, Brazil |
| Varieties | Catuai and Mundo Novo |
| Altitude | 750–1050 m |
| Soil Type | Volcanic loam |
| Process | Pulped natural and sun-dried |
| Roast level | Medium |
The Smooth, Elegant Classic from the Heart of Brazil Sourced from the renowned Fazenda Santa Barbara estate in São Paulo, Brazil Santos is the benchmark of what a great medium roast should be. Naturally processed and sun-dried for a clean, smooth cup that's endlessly drinkable. Tasting Notes Cocoa • Smooth • Elegant Coffee Details Origin: Parana & São Paulo, Brazil Roast: Medium Process: Pulped natural, dried in the sun Altitude: 750–1,050m Variety: Catuai & Mundo Novo Grower: Fazenda Santa Barbara ✔ Specialty grade arabica ✔ Naturally processed ✔ Roasted to order in small batches ✔ Perfect as espresso or filter coffee Smooth, reliable and deeply satisfying — Brazil Santos is the everyday specialty coffee you'll reach for again and again.
The catalog often lists the same model at several merchants — worth a price check before you buy.



