Popular comparisons
| Origin | Oaxaca and Chiapas, Mexico |
| Roast level | Medium |
| Form | Whole bean |
| Caffeine Content | Regular |
| Allergen Information | Contains peanuts |
| Dietary Preferences | Gluten-free, kosher, organic, vegan, vegetarian |
This clean and well-balanced offering from the Oaxaca and Chiapas regions of Mexico is one of the most mouth-pleasing coffees we roast. The cup has a creamy body and medium acidity. Look for the coffee to have hints of citrus, brown sugar and a smooth clean finish. This is the kind of coffee that just disappears from your pantry, but with fast turnaround times and coffee often sent out on the day we roast it, it’s easy to see why. Qualifications
The catalog often lists the same model at several merchants — worth a price check before you buy.



