Why it matters: Single origin bourbon Typica coffee from Chimbu, Papua New Guinea, offering a unique caramel and honey flavor profile.
Papua New Guinea (Medium Roast)
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$215.00
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12 lb · 12oz
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Highlights
- Medium roast delivers balanced acidity and rounded body for versatile enjoyment
- Single origin Bourbon Typica ensures traceable, authentic flavor from a specific region
- Caramel, honey, and fruit notes provide a distinctive taste experience
- Grown at high altitude (1350 m) for enhanced complexity and clarity
- Fully washed and sun-dried process preserves natural flavors and quality
Specs
| Origin | Chimbu, Papua New Guinea |
| Variety | Bourbon Typica |
| Altitude | 1350 m |
| Roast level | Medium |
| Process | Fully washed and sun-dried |
| Grind Size | Medium fine, medium, coarse |
Full product description
Certification/Grading: A/X Roast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.
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