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| Origin | Tanzania, Mbozi, Mbeya, Ileje Rungwe districts |
| Variety | Bourbon Typica |
| Altitude | 1150–2000 m |
| Screen size | 12–14 mesh |
| Harvest period | May–August |
| Grade | Peaberry |
| Roast level | Medium |
| Weight | 12 oz |
ORIGIN Tanzania PRODUCER Tembo Coffee REGION Mbozi, Mbeya, Ileje, & Rungwe Districts GRADE Peaberry PROCESS Wet Process DRYING Patio Sun Dried VARIETY Bourbon, Typica ALTITUDE 1150 – 2000 M SCREEN 12/14 HARVEST May-August SCORE 86.25 Tanzania Mutwari Peaberry is a specialty coffee harvested in the Mbozi, Mbeya Rural, Ileje & Rungwe districts by Tembo Coffee Company, established in 2012 in Mbeya, Tanzania. Mutwari coffee comes from over 50 smallholder farmer groups, the cherries are processed at washing stations and hand depulped at individual farmers homes. Parchment is then handpicked on the drying tables to remove defects and meet quality standards.
The catalog often lists the same model at several merchants — worth a price check before you buy.



