| Origin | Uganda, SIPI Kapchorwa District |
| Altitude | 1,500–2,500 m |
| Roast level | Medium-dark |
| Process | Fully washed and sun dried |
| Varietals | Bourbon SL14, SL28, Blue Mountain |
| Coffee Product Form | Ground, Whole bean |
Uganda Golden Coast Collection Bold and structured with strong body and smooth finish. Balanced intensity. • Roast Level: Medium-Dark • Origin: Uganda • Notes: Dark Cocoa, Nut • Best Brew Methods: Drip Cupping Notes: Mild Acidity, Light Body, Floral, Chocolate, Dark Fruits Region: Sipi, Kapchorwa District, Uganda Altitude: 1,500-2,500 M Process: Fully Washed and Sun Dried Verietals: Bourbon: SL14, SL28, and Blue Mountain



