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| Origin | Medellin, Antioquia, Colombia |
| Roast level | Medium |
| Altitude | 1300–1500 m |
| Variety | Castillo Caturra, Colombia Typica |
| Process | Fully washed and dried in solar dryers |
| Grind Size | Coarse, Medium fine, Medium |
Experience the vibrant flavor profile of our Colombia Single Origin Coffee beans. Grown by smallholder farmers in the famous coffee region of Medellín, this medium roast strikes a perfect balance between bright, fruity notes and classic chocolate depth. It's a truly exceptional taste of Colombian excellence. Origin and Profile Details This exquisite single origin coffee offers a complex and satisfying cup, highlighting the unique characteristics of the region. Roast: Medium roast coffee Tasting Profile: Dried orange coffee, berry, chocolate Region: Medellín, Antioquia, Colombia Altitude: 1300–1500 M Grower: Smallholder farmers from Medellín Cultivation and Processing Variety: Castillo, Caturra, Colombia, & Typica Soil Type: Volcanic Loam Process: Fully washed and dried in solar dryers to protect the coffee from rain.
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