Experience the bright and balanced flavor of our Peruvian Single Origin beans. These exquisite peru single origin coffee beans deliver a refined taste that balances sweetness with a light, refreshing complexity. Perfectly suited as a medium roast peru coffee. Coffee Specifications Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun.