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| Origin | Kenya |
| Roast level | Light |
| Form | Ground |
| Grind Size | Medium fine |
| Caffeine Content | Regular |
| Dietary Preferences | Vegan, Vegetarian, Single origin |
From Kirinyaga, cooperative farmers deliver dense SL28 and SL34 cherries to local factories. The coffee is washed, channel graded, soaked a second time, then slow dried on raised beds before the peaberries are separated. This classic Kenyan workflow gives crystalline structure and the focus peaberry fans love.
The catalog often lists the same model at several merchants — worth a price check before you buy.



